300 ml - Dairy Free Splashing Mozzarella Flavour (Chilled)

A creamy, stretchy and delicious dairy-free alternative to mozzarella. 100% plant-based, and ready to cook. Melts, bubbles and browns beautifully. 

Why You’ll Love It

• 100% cruelty-free

• Free From Soya, Coconut and Palm Oil

• Source of calcium

• Contains no saturated fats

• Rich in Vitamin B

• Easy and convenient to use

• Freezable for longer storage

• Actually melts, bubbles, browns and tastes delicious

How to Use
Shake well before use. Pour directly over pizza, bruschetta or your favourite creation.
Bake at 200°C for 10 minutes until bubbling and golden brown.

Ingredients
Rice Milk (Water, Sunflower Oil, Rice Protein, Xanthan Gum), Tapioca Starch, Calcium Carbonate, Tricalcium Phosphate, Locust Bean Gum, Sunflower Lecithin, Salt, Fructose, Nutritional Yeast, Sodium Citrate, Sodium Sorbate, B-Carotene, Natural Flavourings.

Allergy Information
For allergens, see ingredients in bold. May contain nuts and gluten.

Nutrition (per 100g)
Energy: 640 kJ / 153 kcal
Fat: 14g (Saturated: 0g)
Carbohydrates: 15.3g (Sugars: 0.8g)
Protein: 2g
Salt: 0.6g

Storage
Keep refrigerated at or below 8°C. Use within 4 days after opening. Suitable for freezing.