300 ml - Dairy Free Pasta & Risotto Sauce Seafood Flavour [Allo Scoglio] (Chilled)

Thanks to our Italian heritage, we have created a 100% plant based ready to cook pasta and risotto condiment that mimic another popular Italian recipe: Spaghetti Allo Scoglio. It means, spaghetti made with seafood found between rocks when the tide is low, like mussels, crabs, octopus. It is very typical of all the Italian places nearby the sea (Naples, Genova, Capri, Venice, Taranto, ecc.). Just simply follow the instructions to enjoy a cruelty free piece of Italy. 

Why You’ll Love It

• 100% cruelty-free

• Free From Soya, Coconut and Palm Oil

• Source of calcium

• Contains no saturated fats

• Rich in Vitamin B

• Easy and convenient to use

• Freezable for longer storage
  

How to Use
Shake well before use. Pour it into a saucepan and take it to boil. Then add it into your preferred pasta or risotto. 

Ingredients
Rice Mlk (Water, Sunflower Oil, Rice Protein, Locust Bean Gum), Corn Starch, Bamboo Fibre, Garlic, Parsley, Ginger, Seaweed (Kelp),Calcium Carbonate, Tricalcium Phosphate, Sunflower Lecithin, Salt, Fructose, Nutritional Yeast, Sodium Citrate, Sodium Sorbate, Natural Flavourings.

Allergy Information
For Allergens, see ingredients in bold. May contain nuts and gluten.

Nutrition (per 100g)

Energy 364 kJ/87 kcal

Protein 1 g

Fat 14g of which Saturated 0 g

Carbohydrates 2 g of which sugar 0.8 g

Salt 0.6 g

Storage
Keep refrigerated at or below 8°C. Use within 4 days after opening. Suitable for freezing.